1. Hầm, ninh: to stew

2. Hấp: to steam

3. Kho: to cook with sauce

4. Luộc: to boil

5. Nấu ăn (nói chung): to cook

6. Nướng: to broil

7. Nướng vỉ: to grill

8. Rang: to roast

9. Quay: to roast

10. Rán, chiên: to fry

11. Xào, áp chảo: to saute

12. Xông khói: to smoke